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Items where Division is "Faculty of Food Science > Department of Physics and Control" and Year is 2013

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Number of items: 2.

B

Bodor, Péter, Baranyai, László, Ladányi, Márta, Bálo, Borbála, Strever, Albert, Bisztray, György and Hunter, J (2013) Stability of Ampelometric Characteristics of Vitis vinifera L. cv. 'Syrah' and 'Sauvignon blanc' Leaves: Impact of Within-vineyard Variability and Pruning Method/Bud Load. South-African Journal of Enology and Viticulture, 34 (1). pp. 129-137.

D

Dénes, Lajos Dénes, Parrag, Viktória, Felföldi, József and Baranyai, László (2013) Influence of parameters of drying on laser induced diffuse reflectance of banana discs. Journal of Food Physics, 26 (1). pp. 11-16.

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